Fibermaé are especially designed for baking LOAVES, BRIOCHES and CHOUX PASTRY.
They are suitable for all types of fresh or frozen dough. Fibermaé gives your bread a fine golden crust.
NEED MORE INFO. ON OUR FIBERMAE OR WANT TO ORDER!
- Homogeneous cooking: its open mesh facilitates hot air circulation.The pastry is crunchy and golden
- Versatility: it can be used for cooking as well as deep-freezing. Suitable for salty or sweet cooking.
- Simplicity: easy to use, store and maintain
- Non-stick properties: thanks to its silicone coating
- Stands up to temperatures ranging from -35°C to 260°C
A wide diversity of shapes:
- Hot Dog
- Round, oval, triangle, rectangle, square
- Milk bread
Large choice of dimensions
- pastry format (400x600), 400x800, 600x800 format as GN 1/1 (400x300)
- individual cavities
- all specific size adapted to your production lines
DOWNLOAD OUR CATALOGUE